Simply Ming
Season 9 Episode 10 - Pressure Cookers
Ming's on top of the world in Napa Valley, affectionately known as the Spring Mountain District where he’s joined by his parents, Steven & Iris Tsai. Together they show us the perfect culinary marriage of chicken, duck and wine when they create Coq au Vin and Red Roast Duck with Scallion Pancakes.
Episodes in Season 9
Paner (Breading)
30 min
Cooking Veggies for Kids
30 min
Sushi 101
30 min
Working With Butter
30 min
Oven Roasting Vegetables
30 min
Roasting Whole Birds
30 min
Pounding Meat
30 min
Butterflying
30 min
Lightly Cooking Fish
30 min
Pressure Cookers
30 min
Pan Roasting
30 min
Singapore Street Hawker Food
30 min
Filleting Fish
30 min
Cooking with Spirits
30 min
Breaking Down a Chicken
30 min
Authentic Singapore Cuisine
30 min
Infusing Flavor into Pasta
30 min
Cooking with the Binchotan
30 min
Desserts
30 min
Salting
30 min
Shellfish
30 min
Wok-Stirring
30 min
Cooking with our Senses
30 min
Blue Ginger Chefs
30 min
Peranakan Cooking
30 min
Garlic
30 min