State Plate
Season 2 Episode 9 - Pennsylvania
8.0 ?
2016
First stop, the mushroom capital of the world, where Taylor learns how to cultivate edible fungi. Then, it’s off to the City of Brotherly Love to make classic Philly Cheesesteaks. Next, Taylor ventures to Amish country to learn how to prepare chow-chow and twist pretzel dough. Finally, he learns how to make a classic molasses-filled dessert that lives up to its name: shoofly pie. It’s a plateful of Pennsylvania cuisine filled with legends and stories behind the state’s historic foods.
Episodes in Season 2
1
Alabama
2
Mississippi
3
Vermont
4
New York
5
Missouri
6
Iowa
7
Minnesota
30 min
8
South Dakota
9
Pennsylvania
NOW PLAYING
10
Maryland
30 min
11
Oregon
12
Washington
13
Alaska
14
Montana
15
North Dakota
16
Rhode Island
17
New Jersey
18
Ohio
19
Kentucky
20
North Carolina
21
New Hampshire
22
Connecticut
30 min
23
New Mexico
24
Nevada
30 min
