Wisconsin Foodie
Season 2 Episode 2 - Pop-Up Dinners
Follow Chef Tory Miller of L'Etoile as he and his crew travel to Willi Lehner's Bleu Mont Dairy to cook a meal for 250 hosted by Outstanding in the Field. Join Madison's Underground Food Collective as they take over the L'Etoile kitchen to put on a 100 person dinner. Finally, Myrica Von Haselberg of the food blog Horno Magico puts on a secret Valentines Day dinner at Milwaukee's Best Place.
Episodes in Season 2
Coffee Culture
27 min
Pop-Up Dinners
27 min
The Nouvelle Farmer
27 min
European Homemade Sausage
27 min
Chef Stefano Viglietti
27 min
Washington Island
27 min
Willow Creek Farms
27 min
Tony Mantuano - Spiaggia
27 min
Capital Brewery, Ed Janus and The Wheat Movie
27 min
Next Generation Cheesemakers
27 min
Truffle Dinner, Paul Bartolotta and Bittercube
27 min
Morel Hunt
27 min
Braise Restaurant, Chef David Swanson and Gordon Edgar
27 min