Wisconsin Foodie
Season 2 Episode 1 - Coffee Culture
Travel from the ground to the cup and learn the story behind a cup of coffee. Meet coffee roasters around the state and hear their philosophies on roasting, fair trade and the importance of community. Then, travel with Alterra Coffee to visit farmers and see firsthand how coffee is grown and selected. Finally, we get a lesson on making the perfect Espresso with award winning barista Scott Lucey.
Episodes in Season 2
Coffee Culture
27 min
Pop-Up Dinners
27 min
The Nouvelle Farmer
27 min
European Homemade Sausage
27 min
Chef Stefano Viglietti
27 min
Washington Island
27 min
Willow Creek Farms
27 min
Tony Mantuano - Spiaggia
27 min
Capital Brewery, Ed Janus and The Wheat Movie
27 min
Next Generation Cheesemakers
27 min
Truffle Dinner, Paul Bartolotta and Bittercube
27 min
Morel Hunt
27 min
Braise Restaurant, Chef David Swanson and Gordon Edgar
27 min