Cook's Country
Season 6 Episode 12 - Favorites With a Chinese Accent
6.5 ?
2008
Favorites With a Chinese Accent Test cook Julia Collin Davison shows host Christopher Kimball how to make Chinese-Style Glazed Pork Tenderloin. Then, equipment expert Adam Ried reveals his top picks for grill pans. Next, tasting expert Jack Bishop challenges Chris to a tasting of ready rice. And finally, test cook Bridget Lancaster shows Chris how to make the best Chinese Chicken Salad. Recipes: Chinese-Style Glazed Pork Tenderloin, Chinese Chicken Salad Equipment Reviews: Grill Pans Taste Tests: Ready Rice
Episodes in Season 6
1
Picnic in the Country
25 min
2
Company's Coming
25 min
3
Old-Fashioned Sweet Endings
25 min
4
Great American Meat and Potatoes
25 min
5
Italian Made Easy
25 min
6
Backyard Barbecue
25 min
7
Homespun Breakfast Treats
25 min
8
Irish Country Cooking
25 min
9
Sweet on Texas
25 min
10
Get Your Chile Fix
25 min
11
Dessert on Bourbon Street
25 min
12
Favorites With a Chinese Accent
25 min
NOW PLAYING
13
Comfort Food Classics
25 min
