Cook's Country
Season 14 Episode 9 - Paprikash and Stroganoff
Host Bridget Lancaster makes Chicken Paprikash and Butter Spaetzle and Toni Tipton-Martin shares the story of Hungarian immigrants in Cleveland. Equipment expert Adam Reid reveals his top pick for wooden spoons and Ashley Moore makes weeknight-friendly Ground Beef Stroganoff.
Episodes in Season 14
Fried Bites
25 min
Roast Chicken and Salad
25 min
Summer Berry Desserts
25 min
Carne Guisada and Enchiladas
25 min
One-Pot Meals
25 min
Italian-American Comforts
25 min
Regional Sandwich Roundup
25 min
Thanksgiving, Simplified
25 min