Cook's Country
Season 14 Episode 7 - Regional Sandwich Roundup
Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches. Equipment expert Adam Reid reveals his top pick for 12-inch nonstick skillets. Christie Morrison makes the Boogaloo Wonderland Sandwich from Detroit, and Toni Tipton-Martin dives into the origin of the sandwich. Bryan makes a St. Louis favorite, the St. Paul Sandwich.
Episodes in Season 14
Fried Bites
25 min
Roast Chicken and Salad
25 min
Summer Berry Desserts
25 min
Carne Guisada and Enchiladas
25 min
One-Pot Meals
25 min
Italian-American Comforts
25 min
Regional Sandwich Roundup
25 min
Thanksgiving, Simplified
25 min