Cook's Country
Season 14 Episode 13 - Elegant and Orange
6.5 ?
2008
Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin discusses indigenous Alaskan fishing practices. Ingredient expert Jack Bishop talks about leavening agents. Finally, Ashley Moore makes a show-stopping Clementine Cake.
Episodes in Season 14
1
Fried Bites
25 min
2
Roast Chicken and Salad
25 min
3
Summer Berry Desserts
25 min
4
Carne Guisada and Enchiladas
25 min
5
One-Pot Meals
25 min
6
Italian-American Comforts
25 min
7
Regional Sandwich Roundup
25 min
8
Thanksgiving, Simplified
25 min
9
Paprikash and Stroganoff
10
Pork, Peaches and Potatoes
11
French Fare
12
Chicken Soup and Cheesy Bread
13
Elegant and Orange
NOW PLAYING
