Cook's Country
Season 12 Episode 4 - Beef, Dressed Up
Test cook Christie Morrison shows host Bridget Lancaster how to make perfect Spice-Crusted Steaks. Next, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket bacon. Then, equipment expert Adam Ried shows Julia his top pick of electric griddles. Finally, test cook Ashley Moore and Julia reveal a showstopping recipe for Grilled Bacon Burgers with Caramelized Onion.
Episodes in Season 12
Texas Barbecue Brisket
25 min
Italian Comfort Food Classics
25 min
Tacos Two Ways
25 min
Beef, Dressed Up
25 min
Regional Italian-American Favorites
25 min
Aloha State Favorites
25 min
Chicken and Cornbread
25 min
The Perfect Cake
25 min
Roast Beef and Potatoes
25 min
Pork and Pie
25 min
Holiday Feast
25 min
A Trip to the Big Easy
25 min
Comfort Food Done Right
25 min