Cook's Country
Season 12 Episode 3 - Tacos Two Ways
6.5 ?
2008
Test cook Bryan Roof and host Bridget Lancaster reveal the secrets to making a Southern California classic, Smoked Fish Tacos. Next, equipment expert Adam Ried shows host Julia Collin Davison his top pick of chimney starters. Finally, test cook Christie Morrison makes Julia the perfect Grilled Steak Fajitas.
Episodes in Season 12
1
Texas Barbecue Brisket
25 min
2
Italian Comfort Food Classics
25 min
3
Tacos Two Ways
25 min
NOW PLAYING
4
Beef, Dressed Up
25 min
5
Regional Italian-American Favorites
25 min
6
Aloha State Favorites
25 min
7
Chicken and Cornbread
25 min
8
The Perfect Cake
25 min
9
Roast Beef and Potatoes
25 min
10
Pork and Pie
25 min
11
Holiday Feast
25 min
12
A Trip to the Big Easy
25 min
13
Comfort Food Done Right
25 min
