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Wisconsin Foodie

Wisconsin Foodie

Season 10 Episode 2 - Dim Sum Give Some

9.0 ? 2010 Documentary

Luke Zahm heads to Milwaukee to take part in a charity dinner to help fight Kennedy’s disease. Along the way, Luke picks up ingredients from The Conscious Carnivore in Madison. He also stops at the Fauntleroy in Milwaukee, where he talks with co-owner and chef Dan Jacobs.

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