Wisconsin Foodie
Season 10 Episode 11 - Delta Diner
Chef Luke Zahm stops at the Delta Diner in Delta, Wisconsin to find out why owner Todd Bucher decided to open an old-school diner in the middle of the north woods. From there, Luke visits the Ashland Baking Company and the Sixth Street Market: two local food producers that work collaboratively with the Delta Diner to create mouth-watering meals.
Episodes in Season 10
Miesfeld's
27 min
Dim Sum Give Some
27 min
Cameron Park Farmers Market | Uptowne Café
27 min
Three Brothers | Serbian Fest
27 min
Hard Rolls
27 min
Lombardino's | Taliesin
27 min
Deer Creek Cheese | 3 Sheeps Brewing
27 min
Sap-Sap
27 min
Superior Fresh
27 min
Enos Farms | Harvest Moon Dinner
27 min
Delta Diner
27 min
The Hunt
27 min
Food Halls
27 min