Cook's Country
Season 7 Episode 12 - Oklahoma Onion Burgers and Louisiana Meat Pies
Test cook Julia collin Davison shows host Christopher Kimball how to make Oklahoma Fried Onion Burgers. Then, tasting expert Jack Bishop challenges Chris to a tasting of frozen French fries. And finally, test cook Bridget Lancaster shows Chris how to make a regional favorite at home, Natchitoches Meat Pies.
Episodes in Season 7
Short Order Breakfast Classics
25 min
Dressing Up Meat and Potatoes
25 min
Black and White Desserts
25 min
Fresh and Spicy Spins to Roast Pork and Tacos
25 min
Old-Fashioned Sunday Suppers
25 min
Steakhouse Specials Off the Grill
25 min
Dinner From the Prairie
25 min
Memphis Ribs and Pretzel Salad
25 min
Sweet Endings From the Icebox
25 min
New Orleans Shrimp and Creamy Grits
25 min
Great Grilled Chicken and Texas Potato Salad
25 min
Oklahoma Onion Burgers and Louisiana Meat Pies
25 min
Colorado Chili and Slow-Cooker Baked Ziti
25 min