Cook's Country
Season 18 Episode 7 - Chocolate Baked Delights
Test cook Ashley Moore bakes delicious Double-Chocolate Banana Bread for host Julia Collin Davison. Toni Tipton-Martin talks about the history of bananas in the United States and the recipes that came from them. Equipment expert Hannah Crowley reviews cold-brew coffee makers, and test cook Christie Morrison makes host Bridget Lancaster Chocolate Brownie Cookies.
Episodes in Season 18
Georgia Food on My Mind
24 min