Cook's Country
Season 18 Episode 13 - Upper Midwest Classics
6.5 ?
2008
Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu. And test cook Christie Morrison makes host Bridget Lancaster Cornish Pasties.
Episodes in Season 18
1
Georgia Food on My Mind
24 min
2
Portuguese Baking
3
Italian-American Feast
4
Chips on the Menu
5
Bar Snacks, Perfected
6
Southern Sandwiches
7
Chocolate Baked Delights
8
New England Sandwiches
9
Elevated Friendsgiving Mains
10
Jewish Donuts and Potatoes
11
Feast of the Seven Fishes
12
Greens for Dinner
13
Upper Midwest Classics
NOW PLAYING
14
Inspiring Shrimp Suppers
15
Glazed Pork and Potatoes
16
