Cook's Country
Season 18 Episode 4 - Chips on the Menu
6.5 ?
2008
Test cook Ashley Moore makes host Bridget Lancaster Frito Pie. Tasting expert Jack Bishop challenges Bridget to a tasting of nonalcoholic beer. Toni Tipton-Martin shares the story of the Potato Chip Queen of the West. And test cook Morgan Bolling whips up Chocolate-Dipped Potato Chip Cookies for host Julia Collin Davison.
Episodes in Season 18
1
Georgia Food on My Mind
24 min
2
Portuguese Baking
3
Italian-American Feast
4
Chips on the Menu
NOW PLAYING
5
Bar Snacks, Perfected
6
Southern Sandwiches
7
Chocolate Baked Delights
8
New England Sandwiches
9
Elevated Friendsgiving Mains
10
Jewish Donuts and Potatoes
11
Feast of the Seven Fishes
12
Greens for Dinner
13
Upper Midwest Classics
14
Inspiring Shrimp Suppers
15
Glazed Pork and Potatoes
16
