Cook's Country
Season 16 Episode 2 - Fish Tacos and Fried Shrimp
6.5 ?
2008
Bryan Roof visits San Diego, California and shares his version of San Diego Fish Tacos with host Julia Collin Davison. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of tortilla chips. Toni Tipton-Martin talks about the history of shrimping in America, and Ashley Moore cooks Bridget Crispy Fried Shrimp.
Episodes in Season 16
1
Texas Cookout
23 min
2
Fish Tacos and Fried Shrimp
24 min
NOW PLAYING
3
Never Enough Citrus
24 min
4
Sisig and Wings
24 min
5
Hawaiian Melting Pot
24 min
6
Grilled Lamb and Cheesecake
23 min
7
Puerto Rican Classics
23 min
8
A Love Letter to the South
23 min
9
Biscuits and Chicken
23 min
10
Jamaican Feast
23 min
11
New Mexican Bounty
23 min
12
Mediterranean Meze
26 min
13
The Best Diner Food
14
French-Inspired Dinner
15
