Cook's Country
Season 11 Episode 1 - Ultimate Comfort Foods
6.5 ?
2008
Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake. Then, equipment expert Adam Ried reveals his top pick for immersion blenders. And finally, test cook Bryan Roof makes Bridget a Southern specialty, Chicken and Pastry.
Episodes in Season 11
1
Ultimate Comfort Foods
25 min
NOW PLAYING
2
Ballpark Classics
25 min
3
A Trip to Tarheel Country
25 min
4
New Recipes for the Grill
25 min
5
Spaghetti House Classics
25 min
6
Tex-Mex Favorites
25 min
7
Pacific Northwest Supper
25 min
8
Summer Steak and Salad
25 min
9
Reimagining Italian American Classics
25 min
10
Southern Specialties
25 min
11
Tristate Treats
25 min
12
Holiday Roast and Potatoes
25 min
13
Pub-Style Seafood
25 min
