Cook's Country
Season 10 Episode 12 - When Only Chocolate Will Do
Julia Collin Davison shows host Bridget Lancaster how to make a show-stopping Mississippi Mud Pie. Then, equipment expert Adam Ried reveals his pick for the best miniature food processor on the market. And Finally, Bridget reveals the secrets to making Whoopie Pies right at home.
Episodes in Season 10
Pork and Pierogi
25 min
Spicy and Sour for Supper
25 min
Smoky Barbecue Favorites
25 min
Smothered and Dowdied
25 min
BBQ Thighs and Fried Peach Pies
25 min
Ribs and Mashed Potatoes Revisited
25 min
Bourbon and Broccoli Hit the Grill
25 min
Straight From So-Cal
25 min
Southern Discoveries
25 min
Cast Iron Comforts
25 min
Plenty of Garlic and Parm
25 min
When Only Chocolate Will Do
25 min
The Italian-American Kitchen
25 min