Wisconsin Foodie
Season 11 Episode 13 - Seven Seeds Farm | Recipe: Steak au Poivre
9.0 ?
2010
Documentary
Seven Seeds Farm in Spring Green transitioned from conventional farming to certified organic, certified 100% grass-fed and Animal Welfare Approved. Meet Michael and Chloe Dolan to get a farm tour and learn more about the transition. Host Luke Zahm then uses Seven Seeds beef to make Steak au Poivre, sharing how to properly cook grass-fed meat.
Episodes in Season 11
1
Giant Jones Brewing | Lilliana’s Restaurant
27 min
2
The Tandem | Jahnke Dairy and Hemp Farm
27 min
3
Tornado Room | Elmaro Winery
27 min
4
Sturgeon Caviar
27 min
5
Decatur Dairy | Pine River
27 min
6
Kenosha Drive-ins | The Diplomat
27 min
7
Savory Accents
27 min
8
A Pig in a Fur Coat | Tenutas
27 min
9
Hotel Washington
27 min
10
Main Grain Bakery | Father Fats
27 min
11
Farmhouse | Island Cafe
27 min
12
Immy’s African Cuisine | Tapped Maple Syrup
27 min
13
Seven Seeds Farm | Recipe: Steak au Poivre
27 min
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