Diners, Drive-Ins and Dives
Season 50 Episode 7 - All Over Flavor
Guy Fieri's gettin' into flavors from all over! First up, a Vietnamese spot in Boston is dishing out rockin' rice noodle rolls and a barbecue beef banh mi on fresh-baked baguettes. Next, there's rustic country-style Italian in Missoula, Mont., plating up a legit lamb meatball sub and knockout octopus. And in Minneapolis, a Panamanian chef is cookin' up a taste of the Caribbean with big-deal beef skewers and jammin' jerk chicken.
Episodes in Season 50
Wide World of Chefs
22 min
Home Cooked Flavor
22 min
Burgers, Bone Marrow and Bangladesh
22 min
Triple D Nation: Risotto, Rellenos and Red Snapper
From Vietnamese to Vegan
21 min
Meat, Hmong and Mexican
21 min
All Over Flavor
21 min
Triple D Nation: A Worldwide Flavorfest
Dough-Lightful Dishes
21 min
Tortas, Tomatoes and Tequila
Just Like Mom
Funky Fresh
21 min