Cook's Country
Season 15 Episode 17 - Bar Snacks
6.5 ?
2008
Lawman Johnson makes host Bridget Lancaster New England Bar Pizza, and Toni Tipton-Martin talks about the different pizza styles in the region. Equipment expert Adam Ried shares his top picks for grill pans, and Christie Morrison makes Spinach and Artichoke Dip from the Recipe Box. Ashley Moore makes host Julia Collin Davison Lemon Pepper Wings.
Episodes in Season 15
1
Cast Iron Everything
2
New England for Everyone
3
Low Country Party
4
Midwestern Favorites
5
Fried Chicken and Biscuits
6
Thai Comforts
7
Seafood Two Ways
8
Two Tastes from the Bay Area
9
Never Enough Chocolate
10
Pennsylvanian Melting Pot
11
Cajun Country
12
Endless Dessert
13
Old New Mexico
14
Chuck Roast and Potatoes
15
Saucy Italian-Inspired Dinners
16
Pork Roast and Orange Cake
17
Bar Snacks
NOW PLAYING
18
