Wisconsin Foodie
Season 4 Episode 13 - Ishnala | Wollersheim Brandy
9.0 ?
2010
Documentary
Visit the Ishnala Supper Club in Wisconsin Dells and meet author and filmmaker Ron Faiola. Learn some of the history behind Wisconsin Supper Clubs and experience the ultimate summer supper club feast. Then travel to Praire Du Sac, WI with Ira Koplowitz of Bitterbube to visit Wollersheim WInery and talk to Winemaker Philippe Coquard about their recent venture into the world of distillation.
Episodes in Season 4
1
Quince & Apple | Seaquist Orchards
27 min
2
The New Wave
27 min
3
Ditter Family Farm | Sartori
27 min
4
Water House Bistro & Lonesome Stone Milling
27 min
5
Notes From Underground
27 min
6
Piggy Goes to the Market
27 min
7
Fermentation
27 min
8
Hook's Cheese
27 min
9
Skillet Grilled Cheese
27 min
10
Glorious Malone's Fine Sausage & Firkin Beer Fest
27 min
11
Rockabilly Chili
27 min
12
Pheasant Hunt
27 min
13
Ishnala | Wollersheim Brandy
27 min
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