Wisconsin Foodie
Season 15 Episode 3 - Kwik Trip Glazers, Glazer Bread Pudding
9.0 ?
2010
Documentary
Luke Zahm explores the magic of Kwik Trip’s iconic Glazers, touring the La Crosse bakery where 47 million donuts are made annually. At the Owl Farm, Luke turns Glazers into a decadent bread pudding using only Kwik Trip ingredients, proving these beloved donuts are as versatile as they are delicious!
Episodes in Season 15
1
Chef Shack
27 min
2
Three Brothers Farm, Uncle Wolfie’s Breakfast Tavern
27 min
3
Kwik Trip Glazers, Glazer Bread Pudding
27 min
NOW PLAYING
4
The National Mustard Museum, Mustard Glazed Pulled Pork
27 min
5
Milwaukee's Chef Collaboration Dinner, Sterling Farm, Alsum Farms & Produce
27 min
6
Mullins Cheese, Knowlton House Distillery
27 min
7
Black Garlic
27 min
8
Beef-A-Rama, McGregor’s Blink Bonnie
27 min
9
Flour Girl & Flame, Alice’s Garden Urban Farm
27 min
10
Clario Farmstead Pasta, Louie’s Finer Meat
27 min
11
Beulah Family Homestead
27 min
12
Ahan
27 min
13
Osteria Tre Tassi
27 min
