Wisconsin Foodie
Season 13 Episode 10 - Fairchild | Dreamfarm
9.0 ?
2010
Documentary
Host Luke Zahm visits Fairchild restaurant in Madison, owned and operated by Itaru Nagano and Andrew Kroeger. They focus on local sourcing, classic techniques and fantastic hospitality. Follow the story of one of those ingredients: cheese from Dreamfarm in Cross Plains. The chefs meet Dreamfarm’s owners, and taste cheeses for the restaurant.
Episodes in Season 13
1
Calderone Club | San Giorgio
27 min
2
Yia Vang | Union Hmong Kitchen
27 min
3
Tree Ripe Peaches | Pearson Farm
27 min
4
Alice in Dairyland
27 min
5
Hoard’s Dairyman | St. Saviour | Union House
27 min
6
Bushel and Peck’s | Lark
27 min
7
Sacred Blossom Farm
27 min
8
Keewaydin Farms | Driftless Curiosity
27 min
9
Little Blue Ridge Farm | Venison Confit
27 min
10
Fairchild | Dreamfarm
27 min
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11
The Power of Langar
27 min
12
Sherman Phoenix Marketplace | Funky Fresh | Palermo’s
27 min
13
Apple Fest | Hauser’s Superior View Farm | Red Cliff Fish Co
27 min
