Christopher Kimball's Milk Street Television
Season 8 Episode 7 - The Spice Kitchen
7.8 ?
2017
Documentary
Milk Street takes a deep dive into the spice cabinet! Rosemary Gill starts off with a lesson on Spice Blends 101. Wes Martin uses an Egyptian seasoning to prepare Dukkah-Crusted Chicken Cutlets with Carrot-Cashew Salad. Christopher Kimball makes a pot of Berbere-Spiced Red Lentils, and Rosemary returns to whip up a tray of Butter Roasted Carrots with Za'atar and Pomegranate Molasses.
Episodes in Season 8
1
New Bistro Classics
28 min
2
Mexico’s Riviera
28 min
3
Vegetables for Meat Lovers
26 min
4
In Search of Cacio e Pepe
26 min
5
Blender Cakes
27 min
6
The Real Chicken Kyiv
27 min
7
The Spice Kitchen
NOW PLAYING
8
Italy’s Forgotten Pastas
9
Milk Street Thanksgiving
10
Parisian Sweets
11
New Potatoes
27 min
12
The Weekend Baker
13
Thai Takeout
14
Milk Street Holiday
15
The Sichuan Kitchen
16
Basque Cheesecake
17
Flatbreads 101
18
Dressing Up Chicken
19
Biryani and Curry
20
Milk Street Steakhouse
21
Back Streets Rome
22
New Cookie Classics
23
