Christopher Kimball's Milk Street Television
Season 7 Episode 8 - Bundt Cake, Butter Bars and Meringue
7.8 ?
2017
Documentary
Learn baking from cookbook author and owner of Back in the Day Bakery—Cheryl Day! Christopher Kimball and Cheryl Day start off by baking a Glazed Three-Citrus and Almond Bundt Cake with a soft, sueded crumb. Next, they whip up Salty Honey and Browned Butter Bars reminiscent of rich, custardy chess pie. Last but not least, Chris and Cheryl make S'mores Bars with Marshmallow Meringue, a perfect summer dessert.
Episodes in Season 7
1
The Cooking of Colombia
27 min
2
Simple Italian
26 min
3
The Joy of Cooking, Jalisco-Style
26 min
4
Skillet Dinners
26 min
5
Chicken Three Ways
26 min
6
Miso: The Magic Ingredient
26 min
7
Meaty Stews
26 min
8
Bundt Cake, Butter Bars and Meringue
26 min
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10
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11
Best Roasted Chicken
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12
One-Dish Skillet Dinners
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13
Quick Noodles
26 min
14
London: New Indian Food
27 min
15
Kebab, Hummus and Date Cookies
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16
Loaf Cakes: Chocolate, Plum and Lemon
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17
Scones, Doughnuts and Banana Bread
26 min
18
Thai Street Food
28 min
19
Rome: Spaghetti, Gnocchi and Cloud Bread
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20
Shakshuka and Tagine
26 min
21
Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings
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22
Favorite Italian Classics
26 min
23
Korean Fried Chicken
28 min
