Christopher Kimball's Milk Street Television
Season 7 Episode 17 - Scones, Doughnuts and Banana Bread
We show you three baking recipes ideal for a weekend breakfast. First, Christopher Kimball and Milk Street Cook Bianca Borges make richly flavored Neapolitan Salami–Provolone Buns. Then, Milk Street Cook Matthew Card bakes Banana Hazelnut Bread with a moist and tender crumb. To finish, Milk Street Cook Rose Hattabaugh prepares light and lemony Cinnamon Sugar Yogurt Doughnuts
Episodes in Season 7
The Cooking of Colombia
27 min
Simple Italian
26 min
The Joy of Cooking, Jalisco-Style
26 min
Skillet Dinners
26 min
Chicken Three Ways
26 min
Miso: The Magic Ingredient
26 min
Meaty Stews
26 min
Bundt Cake, Butter Bars and Meringue
26 min
Cook What You Have
26 min
The Middle Eastern Kitchen
26 min
Best Roasted Chicken
27 min
One-Dish Skillet Dinners
26 min
Quick Noodles
26 min
London: New Indian Food
27 min
Kebab, Hummus and Date Cookies
27 min
Loaf Cakes: Chocolate, Plum and Lemon
27 min
Scones, Doughnuts and Banana Bread
26 min
Thai Street Food
28 min
Rome: Spaghetti, Gnocchi and Cloud Bread
28 min
Shakshuka and Tagine
26 min
Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings
28 min
Favorite Italian Classics
26 min
Korean Fried Chicken
28 min