Christopher Kimball's Milk Street Television
Season 5 Episode 18 - Cooking of Ukraine
7.8 ?
2017
Documentary
In this episode, we visit Chef Olia Hercules to learn some Ukranian classics. First, she makes her family’s rendition of the historically significant dish Borsch with Duck and Prunes. Then, she makes Slow Roasted Pork with Sauerkraut, Apples and Dried Fruit, an impressive, succulent roast with a savory-sweet twist.
Episodes in Season 5
1
Mexico City Favorites
30 min
2
Middle Eastern Meets London
3
Tuesday Night Bologna
4
Portuguese Classics
5
Israel New and Old
6
Milk Street Vegetarian
7
The Secrets of Amalfi
8
Cheryl Day Bakes Cakes!
9
Taste of Vietnam
10
Everyday Venice
11
The Turkish Kitchen
12
Milk Street Chocolate Cakes
13
Summer Kitchens
14
The New NY Cheesecake!
15
Udon Noodles at Home
16
A Taste of Crete
17
Schnitzel and Mashed!
18
Cooking of Ukraine
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19
La Cocina de Puerto Vallarta
20
The Art of Japanese Cooking
21
Tuesday Night Mediterranean
22
Souvlaki and Flatbread
23