Simply Ming
Season 7 Episode 6 - Sesame Seeds - Butter
This week on SIMPLY MING, Chef Ming Tsai’s East-West dishes combine the smooth, creaminess of butter with the rich, nutty flavor of sesame seeds. These ingredients are first merged in Ming’s Sesame Butter Brittle, a delicious treat that gives Ming something to snack on while sharing his tasty recipe for Sesame-Chive Butterfish with Buttered Edamames and Spinach. To finish off the meal, Ming prepares a decadent Sesame Tuile Napoleon with Gingered Apple Flambé that he serves with Vanilla Hemp Ice Cream. Later, renowned chef Charles Draghi visits the kitchen studio to create elegant Piemontese-style Veal Chops with Sesame and Sage Butter.
Episodes in Season 7
Wonton Wrapper - Parsley
30 min
Ponzu - Bacon
30 min
Soju - Lemons
30 min
Palm Sugar - Cranberries
30 min
Ginger - Thyme
30 min
Sesame Seeds - Butter
30 min
Coconut Milk - Cranberries
30 min
Tamari - Olive Oil
30 min
Panko - Dijon Mustard
30 min
Soy Sauce - Preserved Lemons
30 min
Teriyaki - Cream
30 min
Maitake Mushrooms - Worcestershire Sauce
30 min
Sriracha - Greek Yogurt
30 min
Cranberry - Lemongrass Sauce
30 min
Ginger Syrup
30 min