A Chef's Life
Season 2 Episode 1 - Blueberries and Boiling Over
After a year recovering from a restaurant fire and re-opening Chef and the Farmer, Vivian and Ben go all-in to open a burger/oyster bar called The Boiler Room. Vivian boils over with the stress of staffing adjustments, testing new menu concepts, and the enormous task of putting 500 pounds of blueberries to good use.
Episodes in Season 2
Blueberries and Boiling Over
30 min
Shrimp Sells
30 min
R-E-S-P-E-C-T the Butterbean
30 min
Don't Tom Thumb Your Nose at Me! (Part 1)
30 min
Don't Tom Thumb Your Nose at Me! (Part 2)
30 min
Apples
30 min
The Fish Episode, Y'all
30 min
Obviously, It's Pecans
30 min
Turnips: The Roots
30 min
Turnips: The Greens
30 min
Chicken Lickin'
30 min
Ramp-ing up to Spring
30 min
Eggs A Dozen Ways
30 min
Eggs Two Dozen Ways
30 min