America's Test Kitchen
Season 5 Episode 26 - Four-Star Desserts
When our test cooks eat in restaurants, they always come back to the kitchen and talk about the dessert. Dramatic and artful presentations rightfully garner a lot of attention. Recipes - Chocolate Volcano Cake with Espresso Ice Cream - Caramelized Pears with Blue Cheese and Black-Pepper-Caramel Sauce Equipment Corner - Handheld Mixers
Episodes in Season 5
Appetizers
25 min
Simple Soups
25 min
A Soup Supper
25 min
Regional Classics
25 min
Pork Chops and Gravy
25 min
Two Roast Chickens
25 min
Flash in a Pan
25 min
Family Favorites
25 min
Restaurant Cooking Comes Home
25 min
Texas Rib House
25 min
Grill-Roasted Beef Tenderloin
25 min
New Flavors from the Grill
25 min
Mexican Favorites
25 min
Quick Pasta
25 min
A Passage to India
25 min
Pissaladière
25 min
In an Italian-American Kitchen
25 min
Italian Classics
25 min
Winter Supper
25 min
Bistro Classics
25 min
Ultimate Sticky Buns
25 min
Bake-Sale Favorites
25 min
Holiday Cookies
25 min
There's a Hole in Your Cake
25 min
Pumpkin Cheesecake
25 min
Four-Star Desserts
25 min