America's Test Kitchen
Season 5 Episode 18 - Italian Classics
6.4 ?
2001
Documentary
There seems to be an endless supply of "classic" Italian dishes. Just when we think we've mastered the canon, we realize there are more seminal Italian dishes to learn-recipes as important as pesto, steak fiorentina, or pasta with garlic and oil. Recipes - Pasta all'Amatriciana - Mushroom Risotto Equipment Corner - Rotary cheese graters Tasting Lab - Jarred pasta sauces
Episodes in Season 5
1
Appetizers
25 min
2
Simple Soups
25 min
3
A Soup Supper
25 min
4
Regional Classics
25 min
5
Pork Chops and Gravy
25 min
6
Two Roast Chickens
25 min
7
Flash in a Pan
25 min
8
Family Favorites
25 min
9
Restaurant Cooking Comes Home
25 min
10
Texas Rib House
25 min
11
Grill-Roasted Beef Tenderloin
25 min
12
New Flavors from the Grill
25 min
13
Mexican Favorites
25 min
14
Quick Pasta
25 min
15
A Passage to India
25 min
16
Pissaladière
25 min
17
In an Italian-American Kitchen
25 min
18
Italian Classics
25 min
NOW PLAYING
19
Winter Supper
25 min
20
Bistro Classics
25 min
21
Ultimate Sticky Buns
25 min
22
Bake-Sale Favorites
25 min
23
Holiday Cookies
25 min
24
There's a Hole in Your Cake
25 min
25
Pumpkin Cheesecake
25 min
26
Four-Star Desserts
25 min
