Japanology Plus
Season 7 Episode 2 - Japanophiles: Thomas Ainsworth
6.4 ?
2014
Documentary, Talk
In Japan, the craft beer boom is in full swing. One pub in Kyoto Prefecture takes a particularly innovative approach -- they use Japanese ingredients like tea, salt and citrus fruit to brew new and interesting beers. One of the co-owners is Thomas Ainsworth, from Australia. In a Japanophiles interview, he introduces Peter Barakan to several of his beers, and explains how they're made. He also talks about how combining tea and beer is contributing to a brighter future for Wazuka, a famous tea-producing town.
Episodes in Season 7
1
Osechi: New Year's Food
28 min
2
Japanophiles: Thomas Ainsworth
28 min
NOW PLAYING
3
Sunakku Bars
28 min
4
Tohoku Nine Years On: Living with Ghosts
28 min
5
Tohoku Nine Years On: Voices of the Deceased
28 min
6
Japanophiles: Harold George Meij
28 min
7
Laundry Services
28 min
8
Miso
28 min
9
Japanophiles: Johan Nilsson Bjoerk
28 min
10
Japan vs. Epidemics
28 min
11
Wasabi
28 min
12
Geisha: A Sunset Trade?
28 min
13
Expert Craft Skills
28 min
14
Japanophiles: Kim Seungbok
28 min
15
Aloha Shirts
28 min
16
Japanophiles: Gyoei Saile
28 min
17
Rice Snacks
28 min
18
Urban Workshops
28 min
19
Tokyo Rooftops
28 min
20
Tokyo Stories #1: Josh Grisdale
28 min
21
Tokyo Stories #2: Mateusz Urbanowicz
28 min
22
Japanophiles: Anna Bugaeva
28 min
23
Mushrooms
28 min
24
Kamishibai: Paper Theater
28 min
