Japanology Plus
Season 6 Episode 17 - Tokyo: Water
Tokyo was once known as the "city of water," but many of its rivers and waterways are now hidden from view. This time on Japanology Plus, we look at water in Japan's capital from various angles. Master brewer Shunichi Saito explains how tap water is used to make excellent sake. Tour guide Masahiro Inagaki takes us on a river cruise. And pleasure boat operator Ken Ito explains how land reclamation changed the face of water-based industries in the Tokyo Bay.
Episodes in Season 6
Roof Tilers
28 min
Japanophiles: Thomas Bertrand
28 min
Hidden Christians: Part 1
28 min
Hidden Christians: Part 2
28 min
Wood: Culture
28 min
Wood: Carpentry
28 min
Japanophiles: Oussouby Sacko
28 min
Meat
28 min
Popular Theater
28 min
Oni: Japanese Ogres
28 min
Japanese Dog Breeds
28 min
Japanophiles: Peter MacMillan
28 min
Konamon: Flour-based Cuisine
28 min
Frozen Food
28 min
Slippers
28 min
Japanophiles: Ondrej Hybl
28 min
Tokyo: Water
28 min
Tokyo: Backstreets and Alleys
28 min
Mechanical Dolls
28 min
Swords
28 min
Bathrooms
28 min
Japanophiles: David Atkinson
28 min
Monkeys
28 min
Banknotes
28 min
Plasterwork
28 min
Japanophiles: Wolfgang Loeger
28 min
Insects
28 min
Donburi: Rice Bowls
28 min