Solitary Gourmet
Season 3 Episode 6 - Grilled Pork Innards and Yakiniku of Itabashi, Itabashi Ward
Goro steps off Itabashi Station and heads for an appointment with an aspiring shop-owner with an unusual last name. Afterwards he stops at a store, "Tamotsu's Bread." Its inexpensive, old-fashioned bread delights Goro, making him reminisce about his boyhood. Later, he goes inside a yakiniku shop, called "Yamagen" to bask in a smoky feast of grilled pork innards.
Episodes in Season 3
Guinea Fowl and Eel Bowl of Akabane, Kita Ward
33 min
Pork Stomach Ginger Stir-fry and Patan of Hinodecho, Yokohama City, Kanagawa Prefecture
33 min
Wasabi Bowl with Fresh Wasabi of Kawazu-cho Kamo-District, Shizuoka Prefecture
33 min
Fish Market Kyoto-style Grilled Black Cod of Edogawa-bashi, Bunkyo Ward
33 min
Lamb Karahi and Laghman of Higashi-Nakano, Nakano Ward
33 min
Grilled Pork Innards and Yakiniku of Itabashi, Itabashi Ward
33 min
Mushroom Garlic and Oyster Au Gratin of Komaba-Todaimae, Meguro Ward
33 min
Minced Chicken and Avocado Cutlet and Chicken Rice Pot of Uguisu-Dani, Taito Ward
33 min
Roast Pork Sandwich and Salsiccia of Kotake Mukaihara, Nerima Ward
33 min
Flaming Sake Pot and Barley Rice with Grated Yam of Nishiogu, Arakawa Ward
33 min
Stewed Beef and Five Ingredient Rice-in-a-Pot at a Drive-in, To-kamachi City, Niigata Prefecture
33 min
Sardine Yukhoe and Nigiri-zushi at Ooimachi, Shinagawa Ward
33 min