Solitary Gourmet
Season 3 Episode 12 - Sardine Yukhoe and Nigiri-zushi at Ooimachi, Shinagawa Ward
For the final episode, Goro travels to Shinagawa Ward to meet with an owner of a cat cafe. Goro finds the owner quite gentle on cats but drives a hard bargain. Afterwards, he stops by a standing bar, hoping for some rice dishes but ends up ordering Chinese-style nibbles. Still yearning for rice, he decides to try out an eatery/pub, "Daruma-ya," specializing in sardine-based nibbles and dishes. Along with his usual oolong tea and his favorite rice, Goro sits down for a glorious fiesta of sardines - raw, boiled, grilled, and deep-fried...
Episodes in Season 3
Guinea Fowl and Eel Bowl of Akabane, Kita Ward
33 min
Pork Stomach Ginger Stir-fry and Patan of Hinodecho, Yokohama City, Kanagawa Prefecture
33 min
Wasabi Bowl with Fresh Wasabi of Kawazu-cho Kamo-District, Shizuoka Prefecture
33 min
Fish Market Kyoto-style Grilled Black Cod of Edogawa-bashi, Bunkyo Ward
33 min
Lamb Karahi and Laghman of Higashi-Nakano, Nakano Ward
33 min
Grilled Pork Innards and Yakiniku of Itabashi, Itabashi Ward
33 min
Mushroom Garlic and Oyster Au Gratin of Komaba-Todaimae, Meguro Ward
33 min
Minced Chicken and Avocado Cutlet and Chicken Rice Pot of Uguisu-Dani, Taito Ward
33 min
Roast Pork Sandwich and Salsiccia of Kotake Mukaihara, Nerima Ward
33 min
Flaming Sake Pot and Barley Rice with Grated Yam of Nishiogu, Arakawa Ward
33 min
Stewed Beef and Five Ingredient Rice-in-a-Pot at a Drive-in, To-kamachi City, Niigata Prefecture
33 min
Sardine Yukhoe and Nigiri-zushi at Ooimachi, Shinagawa Ward
33 min