America's Test Kitchen
Season 19 Episode 20 - Updated Italian
Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata. Then, science expert Dan Souza explains the science behind fat and temperature perception. Finally, Bridget and Julia unlock the secrets to making the ultimate Chocolate Semifreddo.
Episodes in Season 19
Pork Chops and Oven Fries
25 min
Chocolate Delights
25 min
Roast Chicken and Sprouts
25 min
The Perfect Cake
25 min
Chinese Favorites
25 min
The Perfect Cookie
25 min
Elegant Dinner Party
25 min
Sous Vide for Everybody
25 min
Chicken and Biscuits
25 min
Cooking at Home with Bridget and Julia
25 min
Mexican Fare
25 min
Weeknight Italian
25 min
Brunch Favorites
25 min
Spring Dinner for Company
25 min
How to Braise Everything
25 min
A Taste of Brazil
25 min
Classic Chinese at Home
25 min
Middle Eastern Dinner
25 min
Better Breakfast
25 min
Updated Italian
25 min
Italian Classics
25 min
New Flavors on the Grill
25 min
Latin Summer Favorites
25 min
Pork Two Ways
25 min
Summer Picnic Party
25 min
Latin Comfort Food
25 min