Diners, Drive-Ins and Dives
Season 46 Episode 1 - Seafood, Spice & Soul
6.8 ?
2007
Documentary, Reality
This trip, Guy Fieri's grabbing seaside snacks, global spice and Southern soul. On Tybee Island, Ga., a beachy joint is going gourmet with their hot dogs and fresh seafood, while in Savannah, a real deal soul food spot is rolling out an oxtail twist and down-home peach cobbler. Then in Boise, Idaho, a café run by sisters is serving up a taste of Afghanistan with a heartwarming mission.
Episodes in Season 46
1
Seafood, Spice & Soul
21 min
NOW PLAYING
2
Triple D Nation: Dishes Done Right
21 min
3
Triple D Nation: Pastrami, Patties and Parm
21 min
4
Down South & South of the Border
21 min
5
Triple D Nation: Island-Inspired Eats
22 min
6
Sloppy, Saucy and Stuffed
22 min
7
Triple D Nation: Mexi-Cali Meals
22 min
8
Triple D Nation: Wrapped, Stacked and Sliced
22 min
9
Top-Notch Toppings
22 min
10
Stuffed, Sandwiched and Souped
22 min
11
Triple D Nation: Ocean Eats and a Chicken Feast
22 min
12
Dumpling-icious
22 min
13
Tasty Time Travel
22 min
14
Variety of Flavor
22 min
15
Champion Chefs
22 min
16
From Chicken to Caribbean
22 min
