Christopher Kimball's Milk Street Television
Season 9 Episode 7 - Apple Strudel & Schnitzel
Christopher Kimball travels to Salzburg to uncover the secrets of great Strudel and Schnitzel. He learns how to stretch dough to near-transparency and demonstrates the art of rolling up Austrian Apple Strudel. Then, he goes to a restaurant that makes over 700 servings of Schnitzel per day to find out how to make Austrian Pork Schnitzel. Plus, we show you how to make homemade Spätzle.
Episodes in Season 9
The Real Spaghetti & Meatballs
26 min
New Salads
26 min
Best Romanian Baking
26 min
Tomato Makeovers
26 min
Hong Kong Classics
26 min
Milk Street Pizza Party
26 min