Carnival Eats
Season 2 Episode 10 - From Cornfields to Canada
In Fertile, Minn., imaginations have run wild, dreaming up some of the freshest fair eats around. Beginning with the Dynamite Dog and the North Woods Sandwich, piled high with prime rib and finishing the day with Barbe'chos, a barbecue-nachos fusion, host Noah Cappe has a field day. Later, he heads north of the border to the Red River Exhibition in Manitoba, Canada, where quintessential Canadian cuisine gets a carnival twist with Prairie Poutine and a Habanero Crunch Burger.
Episodes in Season 2
From Livestock to Lemons
25 min
From Renaissance to Rio Grande
25 min
From Derby Day to Down State
25 min
From Small Town to Farmville
25 min
From Crawfish to California
25 min
From Chowchilla-Madera to Ciao!
25 min
From Strawberry to Silver Dollar
25 min
From Golden State to Gizzards
25 min
From Michigan to Maize
25 min
From Cornfields to Canada
25 min
From Heatwave to Heartland
25 min
From West Coast to Wisconsin
25 min
From Rock and Roll to Red River
25 min
From Fertile Fields to the Red River Valley
25 min