Solitary Gourmet
Season 2 Episode 12 - Mom's Croquette and Buri-daikon of Mitaka City, Tokyo
8.9 ?
2012
Drama
It is almost the end of the year and Inogashira is in Mitaka City to visit a client in the area, an owner of a bar. He stops by a tea and sweets area called "Kanmidokoro Takane" for some relaxing tea and taiyaki. Later on, after his meeting, he plans to eat soba at Jindai-ji (Temple) in the nearby city. However, his urgent feelings of hunger tell him he won't be able to make it. So he scours the immediate vicinity for a diner that could appease his appetite. He finds it in a shop called "Itsuki," an eatery that offers home-cooked set meals...
Episodes in Season 2
1
Leek and Meat Stir-Fry of Shin-Maruko, Kawasaki City, Kanagawa Prefecture
24 min
2
Black Tempura on Rice of Ningyo-cho, Nihon-Bashi, Chuo Ward
24 min
3
Wasabi Kalbi & Egg on Rice of Numabukuro, Nakano Ward
24 min
4
Brazilian Cuisine of Oizumi-machi, Oora District, Gunma Prefecture
24 min
5
Pork and Onion-Garlic Stir-Fry of Hakuraku, Yokohama City, Kanagawa Prefecture
24 min
6
Szechuan Cuisine of Keisei Koiwa, Edogawa Ward
24 min
7
Pacific Saury and Sake-Steamed Clams of Iioka, Asahi City, Chiba Prefecture
24 min
8
Chanko for One of Ryogoku, Sumida Ward, Tokyo
24 min
9
Eating At the Office After Visiting Sunamachi-Ginza Shopping District, Koto Ward
24 min
10
Smoke-Cured Mackerel and Sweet Egg Omelet of Jūjō, Kita Ward
24 min
11
Thai Curry and Soupless Chicken Noodles of Kita Senju, Adachi Ward
24 min
12
Mom's Croquette and Buri-daikon of Mitaka City, Tokyo
24 min
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