Seasoning the Seasons
Season 3 Episode 20 - Kujukuri: The Endless Beach
10.0 ?
2012
Documentary
Just over an hour away from Tokyo the beautiful beach of Kujukuri stretches some 60km along Japan's Pacific coast. Villages along the beach grew prosperous through fishing from the shore for Japanese sardines. These days, fishermen go out into the bay in small boats, using nets up to 1,000m long to chase the anchovy shoals. A single one of these nets can collect up to 40 tons of fish, making the sardine fisheries of Kujukuri-hama Japan's largest catch.
Episodes in Season 3
1
Izumo - Abode of the Gods
2
Udon Noodles - A Wheat Delicacy
3
Ekiben - A Box of Flavor and Feeling
4
Echizen - Taste of Winter
30 min
5
Chichibu - Home of the Mountain Gods and Festivals
6
Modern Architecture: Giving Form to Dreams
7
Winter in Tohoku
8
Spring in Tohoku
9
Kyoto: The Enigmatic Entertainers of Gion
10
Hozenji: The Sentimental Alley of Osaka
11
Hakodate: The Storied History of a Port Town
12
Kirishima: A Town Thriving on Volcanic Mountains
13
Sado Island: Into the Mystic Dreams
14
Oze: A Mountain Marshland
15
Ayu: Treasures of the River
16
The Islands of Nagasaki
17
Karuizawa: A Fleeting Summer
18
Strolling the Paths of Onomichi
19
Shinsekai, Osaka: A Town Guarded by a Tower
20
Kujukuri: The Endless Beach
NOW PLAYING
21
Nagasaki: Hills and Exotic Atmosphere
22
Japanese Yokai: Ghosts, Goblins or Ghouls?
23
Kawagoe: Keeping Urbane Traditions Alive
24
Travelogue of Mackerel Road
25
On a Moonlit Night...
26
Japan's Historic Tramways
27
Aso: Life in the Caldera
28
Crossing the Amagi Pass
29
Kamo River: The Waterway that Created Kyoto
30
Beppu: Exploring the Exciting Hot Springs
31
The Tottori Sand Dunes, Unity with Nature
32