Diners, Drive-Ins and Dives
Season 42 Episode 7 - From Italian to Asian
Originale Caffè & Deli (Anchorage, Alaska) • Coda Bakery Vietnamese Deli & Tofu House (Albuquerque, N.M.) • The Crowbar & Grill (Laramie, Wyo.) Guy Fieri's diving into global flavors, starting at a real-deal Italian deli in Anchorage servin' up magical and devilish sandwiches. Then on to an Albuquerque spot rockin' an out-of-bounds Duc Biet banh mi. Plus, the Triple-D-inspired Wyoming joint meldin' cultures with Bulgogi fries and their Billhook lamb-feta-tzatziki pizza.
Episodes in Season 42
From Europe to Asia
22 min
Triple D Nation: Fish, Fries and Frog Legs
22 min
Asian and American
22 min
Meaty, Cheesy and Sweet
22 min
From Appetizers to Dessert
22 min
Gettin' Funky in Flavortown
22 min
From Italian to Asian
22 min
Triple D Nation: Poultry, Lamb and Jam
22 min
Pickin' Up and Chowin' Down
22 min
Triple D Nation: Out of Bounds Burgers
Food Network Super Chefs
Plating Up Puerto Rico
Triple D Nation: Old Friends, New Flavors
22 min
Chicken, Steak and Cake
Flavor Expedition
22 min