Diners, Drive-Ins and Dives
Season 28 Episode 30 - Triple D Nation: Meat Lovers
Sakaya (Miami, Fla.) • Blackbrick (Miami, Fla.) • Frank's Noodle House (Portland, Ore.) • Waddell's Brewpub & Grille (Spokane, Wash.) It's meat any way you like it when Guy's headin' back to favorite spots to see what they've been up to. In Miami, a long-time buddy craftin' magical dishes with chicken and duck at his second joint. In Portland, a noodle shop expandin' to crank out thousands of dumplings a week these days. And in Spokane, ridiculous burgers and chicken wings have never been so explosive at their gigantic new location.
Episodes in Season 28
Mom's Kitchen
22 min
Delicious Discoveries
22 min
By Land and Sea
42 min
Bird and Beef
22 min
All Kinds of Comfort
22 min
Pub Grub
42 min
Rollin' in the Dough
22 min
International Intrigue
22 min
West Coast Cookin'
42 min
Lights-out Latin
22 min
Pizza, Pork and Peru
22 min
All-American All-Stars
42 min
Seafood and Savory
22 min
Grab and Grub
22 min
Primetime Pork
42 min
BBQ Bites and Southern Flavor
22 min
East Coast, West Coast
22 min
Italian, Hawaiian and More
22 min
Playin' Chicken
22 min
Triple D Nation: Poke, Pork, and Chicken Parm
21 min
Triple D Nation: Global Goodies
21 min
On the Hook and In the Bun
21 min
Fusion of Flavors
21 min
Tasty Traditions
21 min
Triple D Nation: For Everyone
21 min
Triple D Nation: Surf and Turf
21 min
Far East Flavorfest
21 min
Far East Flavorfest
21 min
Culinary Journey
21 min
Triple D Nation: Meat Lovers
21 min
