Diners, Drive-Ins and Dives
Season 27 Episode 5 - Mex to the Max
Andale Taquería y Mercado (Richfield, Minn.) • Chichén Itzá Restaurant (Los Angeles, Calif.) • Los Taquitos Mexican Food Grill (Phoenix, Ariz.) • Lito's Take Out (Santa Barbara, Calif.) • Taco Bus (Tampa, Fla.) • Lone Star Taquería (Salt Lake City, Utah) • Espinos Mexican Bar & Grill (Chesterfield, Mo.) • California Tacos & More (Omaha, Neb.) Guy Fieri's crossing the states to get some south of the border flavor. From Florida to California, he's diving into everything from tacos to tamales and tortas to pozole.
Episodes in Season 27
Sandwiches, Spaetzle and Sticky Wings
21 min
Flavor Adventure
21 min
Barbecue, Batter and Beer Can Chicken
21 min
Fun in the Sun
42 min
Mex to the Max
42 min
Ocean Coasts and Great Lakes
21 min
A Passport of Flavor
21 min
Amazing Asian
42 min
Old Faces, New Places
21 min
From Pied to Fried
21 min
All in the Family
42 min
Sammies and Spice
21 min
College-Town Champs
21 min
Breakfast, Brisket and Belly
21 min
Poutine, Pizza and Pork
21 min