Diners, Drive-Ins and Dives
Season 17 Episode 6 - Kings and Queens of 'Cue
6.8 ?
2007
Documentary, Reality
This trip Guy's meeting some masters of meat. In Compton, Calif., the Texas-inspired barbecue joint smokin' pork ribs and putting smoked turkey necks in the collard greens. In Denver the beer and pizza joint whipping up a unique bowl of mac 'n cheese and topping pizzas with beer braised brisket. And in Philadelphia a restaurant veteran serving up all kinds of fresh 'cue, from the chopped brisket sandwich to a Vietnamese-inspired pork belly sandwich.
Episodes in Season 17
1
Tacos and Tots
22 min
2
Chicken, Chili and Chowder
22 min
3
Dynamic Duos
22 min
4
Traditional Gone Wild
22 min
5
Peppers, Pork and Poutine
22 min
6
Kings and Queens of 'Cue
22 min
NOW PLAYING
7
A Festival of Flavor
22 min
8
Timeless Traditions
22 min
9
From Pound Cake to Pot Pie
22 min
10
L.A. Eats
22 min
11
All San Diego, All the Time
22 min
12
From the Heart
22 min
13
That's Fresh
22 min
