Guy's Ranch Kitchen
Season 6 Episode 5 - Citrus Takes Center Stage
Guy Fieri celebrates citrus as Chef Shirley Chung starts off with an excellent Endive and Blood Orange Salad before charming us with Ms. Chi's Orange Chicken. Chef Lorena Garcia shares a citrusy Shrimp Ceviche Tostada and plates up Pluma Iberico with Meyer Lemon. Chef Traci Des Jardins stirs things up with a Salted Kumquat Tequila and Soda, then shines with a simple yet beautiful Sea Bass with Celery Root and Meyer Lemon. Chef Jonathan Waxman goes old-school with Whole Liberty Duckling with Sauce Bigarde and warms our hearts with his Wood Roasted Grapefruit Salad with Tangerine Dressing.
Episodes in Season 6
Thanksgiving Traditions
21 min
Waste Not, Want Not
21 min
Land and Sea
21 min
International Christmas
21 min
Citrus Takes Center Stage
21 min
Brunch with a Crunch
21 min
Salad Days
21 min
Luxe on a Dime
21 min
Sweet 'N' Sour
21 min
Burgers Every Which Way
21 min
Game Day Feast
21 min
Hawaiian Vacation
21 min
Strange Bedfellows
21 min
Signature Dishes
21 min