Wakako Zake
Season 3 Episode 11 - A toast with sea bream rice and Uwajima delicacies
7.0 ?
2015
Drama
Wakako visits Uwajima, where her best friend Aya got married. With Aya's guidance, she eats Uwajima's specialty, fried baby sardines, and scallop sashimi. They also enjoy local sake. The next morning, Wakako is comforted by the view of Uwajima's Dandan fields while eating the recommended udon noodles and hairtail rolls. She is touched by her best friend's efforts to adapt to the unfamiliar land, and on her last night, she eats sea bream rice...
Episodes in Season 3
1
Butter scallops on a spring night
30 min
2
Dinner at a local Chinese restaurant
30 min
3
A woman drinking alone at a soba restaurant
30 min
4
Kushikatsu at a pub
30 min
5
When you're tired, try the white liver.
30 min
6
Each taste and sake
30 min
7
Immerse yourself in Japanese sake in Kanazawa
30 min
8
Tripe stew at the bar
30 min
9
Umeshuisho at Kakuuchi
30 min
10
Addictive Genghis Khan
30 min
11
A toast with sea bream rice and Uwajima delicacies
30 min
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12
Special taste: Seared Wagyu beef
30 min
