Wakako Zake
Season 3 Episode 1 - Butter scallops on a spring night
With the start of spring, Wakako has been put in charge of training new employee Ito. After work tonight, she wanders the bars alone in search of good sake and tasty snacks. "The best thing about being a working adult is that I can drink what I want, when I want..." Tonight's snacks are butter-grilled scallops and draft beer. First, Wakako enjoys the springy texture of the scallops with the draft beer. Next, she enjoys the crunchy texture of the strings and the liver, each of which has its own distinct taste. And this time, Wakako is reminded of something related to the training of new employees at her familiar bar, Oraku...
Episodes in Season 3
Butter scallops on a spring night
30 min
Dinner at a local Chinese restaurant
30 min
A woman drinking alone at a soba restaurant
30 min
Kushikatsu at a pub
30 min
When you're tired, try the white liver.
30 min
Each taste and sake
30 min
Immerse yourself in Japanese sake in Kanazawa
30 min
Tripe stew at the bar
30 min
Umeshuisho at Kakuuchi
30 min
Addictive Genghis Khan
30 min
A toast with sea bream rice and Uwajima delicacies
30 min
Special taste: Seared Wagyu beef
30 min
